Showing posts with label baking. Show all posts
Showing posts with label baking. Show all posts

Quick & Easy Homemade Cinnamon Rolls Recipe

Monday, April 12, 2021


Quick & Easy Homemade Cinnamon Rolls Recipe

These are the ultimate best homemade cinnamon rolls you ever tried. They are simple to make and so soft, tasty, and wholesome. These cinnamon rolls are perfect for breakfast but also as a snack during the day. This recipe is perfect for those who are making cinnamon rolls for the first time but also for those who just want a quick and simple cinnamon rolls recipe they can make. 


Quick & Easy Homemade Cinnamon Rolls Recipe

These are the ultimate best homemade cinnamon rolls you ever tried. They are simple to make and so soft, tasty, and wholesome. These cinnamon rolls are perfect for breakfast but also as a snack during the day. This recipe is perfect for those who are making cinnamon rolls for the first time but also for those who just want a quick and simple cinnamon rolls recipe they can make. 

Delicious Banana Bread

Wednesday, April 12, 2017

Delicious Banana Bread Recipe


Baking time! Most of the time I'm searching for new and interesting but simple recipes. Today I wanted to do something easy and something that I know my family will love. Banana is actually my favorite fruit and I wanted to bake Banana Bread. 


Delicious Banana Bread Recipe


Baking time! Most of the time I'm searching for new and interesting but simple recipes. Today I wanted to do something easy and something that I know my family will love. Banana is actually my favorite fruit and I wanted to bake Banana Bread. 


Apple Pie

Wednesday, August 13, 2014










I love to bake. It's my guilty pleasure as well as eating cakes and sweats....I'm such a sweat tooth. I'm always trying to find easy and delicious cakes. This week I've been baking pies. Yesterday I beak Pie with cheese but my absolutely fave is Apple Pie. I'm sure that lot of you know how to make this pie but I wanted to share with you my way of doing it.   
So let's start.


Pastry
200 g of plain flour 
200 g of smooth flour
1/2 bag of baking powder
180 g margarine 
4 egg yolk
4 tablespoons milk
5 tablespoons sugar
grated rind of one lemon

Filling

8 medium sized cooking apples
optionally sugar
1 vanilla sugar
1 tablespoon rum

Preparation:

 Mix both types of flour and add the baking powder. 
 Melt margarine but not completely.  When it cooled, rub the butter into the flour with your fingertips. 
 Add milk, egg yolks, sugar and lemon rind. 
 Mixed until the dough is smooth and comes together in a ball.
 Leave it to cool for 30 minutes.

 Peel and grate apples. Leave them to release the juice. 
 Take in your hand a small amount of grated apples and squeeze out excess juice from them.
 Sugared them according to your taste and add the rum.


After the dough has been in the cold for half an hour divide it into two parts. Roll one half of on baking paper and put into a mold in which it will be baking.Then fill it with the apples. Roll other half and cut it into strips. Sort strips on apples. Bake at 160 degrees for 35 minutes.



And that's it. It's really easy to make and so delicious. Hope you like it! xo


 ;)










I love to bake. It's my guilty pleasure as well as eating cakes and sweats....I'm such a sweat tooth. I'm always trying to find easy and delicious cakes. This week I've been baking pies. Yesterday I beak Pie with cheese but my absolutely fave is Apple Pie. I'm sure that lot of you know how to make this pie but I wanted to share with you my way of doing it.   
So let's start.


Pastry
200 g of plain flour 
200 g of smooth flour
1/2 bag of baking powder
180 g margarine 
4 egg yolk
4 tablespoons milk
5 tablespoons sugar
grated rind of one lemon

Filling

8 medium sized cooking apples
optionally sugar
1 vanilla sugar
1 tablespoon rum

Preparation:

 Mix both types of flour and add the baking powder. 
 Melt margarine but not completely.  When it cooled, rub the butter into the flour with your fingertips. 
 Add milk, egg yolks, sugar and lemon rind. 
 Mixed until the dough is smooth and comes together in a ball.
 Leave it to cool for 30 minutes.

 Peel and grate apples. Leave them to release the juice. 
 Take in your hand a small amount of grated apples and squeeze out excess juice from them.
 Sugared them according to your taste and add the rum.


After the dough has been in the cold for half an hour divide it into two parts. Roll one half of on baking paper and put into a mold in which it will be baking.Then fill it with the apples. Roll other half and cut it into strips. Sort strips on apples. Bake at 160 degrees for 35 minutes.



And that's it. It's really easy to make and so delicious. Hope you like it! xo


 ;)